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Wood apple summer fruit juice

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  2. drinks and beverages   >
  3. Juices
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photo by Meetu koli

INGREDIENTS
1 ripe Bel fruit
Aegle ...
  • Bel
200 grams Powdered sugar
Powdered sugar
Also known as : Caster sugar
Powdered sugar is very fine sugar. One can easily make it at home by grinding the normal sugar in mixer or with the help or grinder. Powdered sugar is also known as icing sugar and is used mostly in desserts as ingredient or as topping mixed with cream....
  • Pissi hui cheeni
2 cups Water
Water Water is a universally used ingredient, available all around us. In cooking its best to use fresh filter water. Visible Impurities in water can easily be identified by seeing it inside a glass or bottle in front of a well lit background. Water is used to moist, boil or cook...
  • agua
  • Sal
  • pani
    (पानी)
6 Ice cubes
Ice cubes Ice cubes are made from freezing water in ice trays using a refrigerator, Ice cubes are the most convenient way to cool beverages fast and efficiently. ...
  • Barf
    (बर्फ)
2 mint leaves
mint leaves Mint leaves have a warm, aromatic, fresh and sweet flavour with a cool aftertaste. Fresh leaves are preferred over dried leaves for culinary purposes. It is used to add aroma and flavor in coolers, smoothies, juices, chutney, salads and other savory dishes. ...
  • hojas de menta
  • Sal
  • Pudeene ka patta
    (पुदीने की पत्तियां)
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About The Chef
Lives in : South Delhi India I am food lover
Recipes by Meetu koli

Wood apple summer fruit juice

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I have a bel (wood apple tree ) in my backyard and get an abundance of wood apples in the summer months. Lately I learnt how to make some awesome juice with this refreshing summer fruit and was supersized on how much i love it
Preparation
  • Take the bel in your hand and break it with the help of a roller pin used for making rotis.
  • Scrape out all the pulp and put it in a big vessel. Put the sugar into it. Pour water to cover the ingredients or slightly more than it.
  • Mix well till all the sugar dissolves completely ( adjust sugar as per taste ). Strain the mixture into another vessel. Pour the strained juice till half the glass and the rest of it with chilled water and ice cubes.
  • Decorate with a mint leaf and there it is ready to be served and enjoyed. Its a great cooler drink for the summers.
  • Step-1

    Take the bel in your hand and break it with the help of a roller pin used for making rotis.

  • Step-2

    Scrape out all the pulp and put it in a big vessel. Put the sugar into it. Pour water to cover the ingredients or slightly more than it.

  • Step-3

    Mix well till all the sugar dissolves completely ( adjust sugar as per taste ). Strain the mixture into another vessel. Pour the strained juice till half the glass and the rest of it with chilled water and ice cubes.

  • Step-4

    Decorate with a mint leaf and there it is ready to be served and enjoyed. Its a great cooler drink for the summers.

  • Step-1
  • Step-2
  • Step-3
  • Step-4
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  • So refreshing
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