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  2. american cuisine
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photo by HemRaj Thakur

INGREDIENTS
4 pieces egg
egg A large range of animals know as Oviparous animals lay eggs to bread. Humans and other animals have eaten eggs as a sauce of protein rich food for generations. In culinary today the egg of a chicken is the most accept relation to the general word egg. Egg is...
  • huevo
  • Sal
  • anda
    (अंडा)
1/4 cup Milk
Milk Milk is like base of all majorly all the dairy products like curd, cheese, butter, cream, condensed milk, powdered milk and yogurt. It also acts as a base ingredient for many desserts such as ice-cream, custard and beverages like shakes....
  • leche
  • Sal
  • doodh
1/4 teaspoon Pepper
Pepper Pepper is made up of sun dried peppercorn. Black pepper is used as a spice in various cuisines and also as seasoning. Black pepper has strong flavor and aroma and is considered to be a better substitute for red chilli powder....
  • pimienta
  • Sal
  • kali mirch
1/4 teaspoons salt
salt
Also known as : sea salt , iodized salt
...
  • sal
  • Sal
  • namak
    (नमक)
2 teaspoon Butter
Butter It is a solid dairy product made by churning fresh and fermented cream or milk . It contains butterfat , milk proteins and water . It is used as spreading on bread , seasoning on cooked vegetables , in baking , sauce making and pan frying . It remains solid...
  • mantequilla
  • Sal
  • Makhan
    (मक्खन)
1 pieces Tomato
Tomato Tomatoes have thin, smooth skin (which is candy red in color) with a juicy flesh and tangy aroma, flesh contains numerous soft, edible seeds. The color and shape vary considerably depending on the variety of tomatoes....
  • tomate
  • Sal
  • tamatar
    (टमाटर)
Tags
About The Chef
Lives in : New Delhi India I am an IT professional living in delhi and at leasure I leave my IT skills aside and try to mess around my kitchen. Cooking helps me relax.
Recipes by HemRaj Thakur

scrambled egg

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scrambled eggs are made from eggs . you can also add vegetable to your scrambled egg recipe
Preparation

  • Beat the eggs, milk, salt and pepper together . Mix until they blend completely.

  • heat butter in a pan and add chopped tomatoes

  • Pour in the egg mixture . As eggs begin to set , gently pull the egg across the pan with an inverted turner , forming large soft curls.

  • Cook until it thickens and no visible liquid is remaining.

  • serve hot

Recipe notes

Do not stir constantly

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