Add "Rum Raisen Cake " to a list

Rum Raisen Cake

Lists are a great way to save and organize recipes you like.

My List

+

Create a list

  • Yes
  • No

Please Enter List Name!

  2. Cakes
  • 12
  • Share
  • +

photo by Jyoti Kumar

INGREDIENTS
Main Ingredients
4 egg
egg A large range of animals know as Oviparous animals lay eggs to bread. Humans and other animals have eaten eggs as a sauce of protein rich food for generations. In culinary today the egg of a chicken is the most accept relation to the general word egg. Egg is...
  • huevo
  • Sal
  • anda
    (अंडा)
1/5 cups flour
flour It is one of the prime ingredient in home backing and is a staple food in many cultures . It is produced by grinding cereal grains . There are multiple varieties of flour which are used in different culinary dishes . It contain starch and gluten which...
  • Maida
2 teaspoons Baking powder
Baking powder Baking powder is a dry, chemical leavening agent. It is used for lightening the texture and for increasing the volume of baked goods such as cakes. ...
  • levadura en polvo
  • Sal
4 tablespoons caramelized sugar
...
    For the dry fruits
    1 cup of assorted dry fruits soaked in 1 cup of dark rum for at least 1 week.
    ...
      1 cups oil
      oil Oil can be found in every kitchen around the world. It is used in cooking, tempering, frying, replaces butter in many dishes. Oil has many types such as organic, vegetable, animal, etc....
        1 cups sugar
        sugar Sugar is small, sweet, grainy white cubes which is used in many beverages and dishes to add sweet flavor. Now a days many types of sugar can be found in market, it can be of white or brown color....
        • cheeni
          (चीनी)
        Tags
        About The Chef
        Lives in : Bhopal India High School teacher love cooking and kids
        Recipes by Jyoti Kumar

        Rum Raisen Cake

        Recipe by

        0

        0 5

        Write a review You have already reviewed this recipe.

        Be the first to review

        Write a review

        • Share
        • +
        • Prep:
        • Cook:
        Much loved by the family and friends credits Eva mam
        Preparation
        Main Preparation Steps

        • Grind 1 cup sugar to this add 1 cup oil and blend further

        • Add four eggs and blend .

        • add teaspoons baking powder to the flour

        • to this add and blend with cut and fold method the mixture of sugar, oil and eggs

        • Add the caramelized sugar

        • Add the dry fruit mixture to this.

        • Pour it in a well greased baking dish and bake at 180 C and bake for 25 minutes

        Feedback
        Your review has been Successfully Submitted
        Excellent Because Its Healthy I love this recipe, Thumbs up!

        Be the first to Rate & Review

        I like this recipe because it's (click on relevent icons)

        • Delicious
        • Authenticity
        • A unique ingredient mix
        • Healthy
        • Great for kids & parties
        • Easy to make
        • Loved the fragrance
        • So refreshing
        • Looks tempting
        • Awesome
        Continue to Review
        Save and Exit
        « Back
        Write your review for the recipe "Sabudana vada"

        « Back

        Be ask the first question on the recipe of Rum Raisen Cake

        Be the first to comment
        • About comment
        • Formatting help