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photo by Jyoti Kumar
Grind 1 cup sugar to this add 1 cup oil and blend further
Add four eggs and blend .
add teaspoons baking powder to the flour
to this add and blend with cut and fold method the mixture of sugar, oil and eggs
Add the caramelized sugar
Add the dry fruit mixture to this.
Pour it in a well greased baking dish and bake at 180 C and bake for 25 minutes