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photo by Dilshad singh bhatia
Recipe by Dilshad singh bhatia
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add 2 chopped tomato and cook for a few minutes
add palate tomato puree if possible if not then just use any brand you can also create your own with 2 extra tomatoes I sometimes add a little maggi tomato ketchup where I cant get palate tomato puree to add that little sourness to the mix
add 2 tbs of tomato paste 1 tbs of well chopped cinnamon basil. Followed by dry oregano and a touch of white wine if possible
finally take season with pinch of sugar , salt and pepper on low for about 5 minute