onion ingredient


Onion is a popular root vegetable with a sharp flavor that can boost the aromatic flavor of meats and vegetables almost instantly. Available worldwide, onions are easy to grow and have a long shelf life. When chopped an onion release Sulfar gas which makes humans tear . There are six popular varieties of Onions around the world, each one is mostly relative to the geography of the place where it is grown.

Multilanguage results :

  • cebolla (Spanish)
  • zwiebel (German)
  • oignon (French)
  • Pyaj (Hindi)

Nutritional Benefits

  • Offers protection against cancer, allergies and heart diseases
  • Anti-viral, anti-bacterial and anti-parasitic properties

Recipe With Cippolini onion

Sort by

Filter By Cuisine