mustard leaves ingredient

mustard leaves

Mustard leaves are also known as mustard greens and are used in their fresh form. It has a crisp bitter-sweet taste. It is also used in various soup and salads.

Multilanguage results :

  • sarason kee pattiyaan (Hindi)

Nutritional Benefits

  • Rich in fiber, controls blood sugar and surpress hunger
  • Rich in vitamin A, hence benefiting vision and skin

Recipe With mustard leaves

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