Ginger paste ingredient

Ginger paste

Ginger paste has a pungent and a slightly spicy taste. It is a widely used ingredient across the world, especially in Asia. The paste has a creamy or light brownish color and a pungent aroma. Ginger paste is often used in making marinades, soups, fries, ginger juice and many other dishes.

Multilanguage results :

  • adarak ka pest (Hindi)

Recipe With Ginger paste

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